You may have noticed that I didn’t do a round up of where I ate in January. This is largely down to not really eating out all that much across the month, mainly to save money. In February though I assaulted my stomach as much as physically possible because in reality I hate both my body and my wallet. So I’m back into the proper swing of things now and ready to talk about some notable eating out experiences across the short, but food filled, month of February.
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So as anyone that follows me on Twitter & Instagram knows, I went veggie for October. It was partly as a “solidarity” type effort as some people at work were doing Stoptober and giving up cigarettes so the wider team gave various things up, and partly because I just wanted to know if I could. I used to be a very picky eater. When I was a kid I’d snub basically all veg and it took me moving out to really realise that I needed to start getting veg into my diet. Fast forward 9 years and here I am, in a much more open minded place and I just generally love to eat most things (apart from the odd thing, looking at you cucumber and banana).
I have been contemplating a monthly run down on what I’ve been cooking and where I’ve been eating for a while now and thought that a slightly more unusual month was a good place to start. So here goes. If you hadn’t already guessed, food is the reason I am poor as all hell. I have my own spreadsheet google doc which I keep update with places I want to try and where I have.
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