Vanilla Butter Knots

Vanilla Butter KnotsI love dough wrapped around in coils, or tied up in knots. I like it when it’s all soft, filled with cinnamon, or cardamom and eaten with a strong cup of coffee on a winter’s day. I also love the basic flavour of vanilla. Not that cheap vanilla you find in awful buttercream, but proper vanilla, not from an ‘essence’ but from actual vanilla pods. Combine these two basic concepts and you’ve got something special; a Vanilla Butter Knot. It’s not quite as heavy as a cardamom knot or a cinnamon role, but it’s soft and not overpoweringly sweet. It still goes great with a flat white, or alongside a cup of earl grey in the morning.
Read more

Nutella Cinnamon Buns

Nutella Cinnamon Rolls

How do you make an early morning trip to IKEA better? You leave cinnamon buns proving overnight in the fridge and wake up early to bake them, then pour some frosting over them and stuff them into your face. We even managed to get to IKEA for it opening and were the first customers through the check out. The story of assembling the items is a whole other problem though, but at least I’ve not got somewhere to hang my clothes. Back to nutella cinnamon buns though, as they’re far better than furniture. Read more