Sriracha Oven Ribs

Sriracha Glazed RibsLiving in London makes BBQ-ing particularly hard. So few people have decent outdoor space, so unless you’re going to use a disposable in the park, you’re going to struggle. The fact that the weather hasn’t exactly been playing ball so far this summer hasn’t really helped that either, but hey. I’ve already posted a seriously good Veggie Pulled ‘Pork’ recipe if you’re interested in something else you can do on your stove top. I’ve been meaning to try my hand at oven BBQ for a while, but never really have the excuse. I’ve wanted to do some form of Sriracha Pork Ribs for a long while, but with about 95% of butchers near where I live not even stocking pork it can make things quite tricky too. Even the local supermarket only had some fairly poor pre-packaged ribs.

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